Seafood & Stickys
- at Art of Seafood! -
Thursday May 29 | 7:00 PM |$149 Per Person
Seafood & Stickys
- at Art of Seafood! -
Thursday May 29 | 7:00 PM |$149 Per Person
Premium Seafood Meets Fortified Wine
Join us for a flavour-packed evening celebrating the perfect pairing of premium seafood and exceptional fortified wines. This special event is a collaboration between Art of Seafood and Myattsfield Vineyards.
$149 per person
Starts at 7 PM
Premium Seafood Meets Fortified Wine
Join us for a flavour-packed evening celebrating the perfect pairing of premium seafood and exceptional fortified wines. This special event is a collaboration between Art of Seafood and Myattsfield Vineyards.
$149 per person
Starts at 7 PM
Menu Details
Smokey Bay Oyster
Ponzu oyster emulsion, Vermentino air
Paired with: Sparkling Vermentino 2023 Mistelle Pearls
Prawn Cocktail
Chilled Tiger Prawns on Grilled Iceberg Lettuce, Mary Rose Espuma & Mistelle Blanc Gel
Paired with: Mistelle Blanc
Carpet Bag Steak
Reverse Seared Wagyu Sirloin, Poached Oysters on Baby Spinach, Pickled Asian Mushrooms, Sticky Jus
Paired with: 2022 Kenneth Green Vintage Fortified
Chocolate Fondant
Marquise of 70% Couverture, Raspberry Sorbet, Nancy Myatt White Chocolate Ganache
Paired with: Nancy Myatt Fortified NV
Reserve your seat today and experience the magic of this unique collaboration—an adventure for the senses you won’t soon forget.
Menu Details
Smokey Bay Oyster
Ponzu oyster emulsion, Vermentino air
Paired with: Sparkling Vermentino 2023 Mistelle Pearls
Prawn Cocktail
Chilled Tiger Prawns on Grilled Iceberg Lettuce, Mary Rose Espuma & Mistelle Blanc Gel
Paired with: Mistelle Blanc
Carpet Bag Steak
Reverse Seared Wagyu Sirloin, Poached Oysters on Baby Spinach, Pickled Asian Mushrooms, Sticky Jus
Paired with: 2022 Kenneth Green Vintage Fortified
Chocolate Fondant
Marquise of 70% Couverture, Raspberry Sorbet, Nancy Myatt White Chocolate Ganache
Paired with: Nancy Myatt Fortified NV
Reserve your seat today and experience the magic of this unique collaboration—an adventure for the senses you won’t soon forget.
Masters of Fortified Wines
Myattsfield Vineyards is a family-run winery nestled in Perth’s beautiful Bickley Valley. Known for their award-winning fortifieds and innovative varietals, they bring passion and craftsmanship to every bottle.
Masters of Fortified Wines
Myattsfield Vineyards is a family-run winery nestled in Perth’s beautiful Bickley Valley. Known for their award-winning fortifieds and innovative varietals, they bring passion and craftsmanship to every bottle.
Book Your Reservations Here
Book Your Reservations Here
Event Details You Should Know
Flexible Scheduling
Book your event any day or night that suits you.
Minimum Notice
Reservations require at least 14 days' notice to ensure everything is perfect.
Need to Book Sooner?
No problem! Call us at 0424-346-004, and we’ll do our best to accommodate your needs.
Event Details You Should Know
Flexible Scheduling
Book your event any day or night that suits you.
Minimum Notice
Reservations require at least 14 days' notice to ensure everything is perfect.
Need to Book Sooner?
No problem! Call us at 0424-346-004, and we’ll do our best to accommodate your needs.
Opening Hours:
Tue - Friday
11.30am – 3.00pm
5.30pm – 10.00pm
Saturday:
11.30am - 10.00pm
Sunday:
11.30am - 9.00pm
Get In Touch
0424 346 004
(Located at ‘On The Point’)
Opening Hours:
Tue - Friday
11.30am – 3.00pm
5.30pm – 10.00pm
Saturday:
11.30am - 10.00pm
Sunday:
11.30am - 9.00pm
Get In Touch
0424 346 004
(Located at ‘On The Point’)
